Shane's Cookbook

Welcome to the kitchen

This is a small notebook of things we actually cook at home. No videos, no life stories before the ingredients, just recipes that worked and the notes that made them work.

Latest recipes

Bread

Weekend Sourdough Loaf

A forgiving country loaf with a crackly crust. Needs a lively starter and a lazy Saturday.

Breakfast

Sunday Shakshuka

Eggs poached in a spiced tomato and pepper sauce. One pan, 30 minutes.

Dessert

Lemon Olive Oil Cake

Moist, fragrant and nearly impossible to get wrong. Better on day two.

See all recipes →